Noodles1 egg
to make stiff dough pinch salt Roll thin and let stand. 3 eggs, beaten 2 cups flour 1 tsp. salt Roll thin and dry 1 hour. submitted by Fred Smoot ![]() This TNGenWeb Project website is hosted by USGenNet, a nonprofit web-hosting service solely supported by tax-deductible donations. If this website has provided you with useful information, please consider making a donation to USGenNet to help keep websites like this online. This Website Has Been Generously Hosted By USGenNet Since 1999 We Thank Them |